This is new to me. I’ve never ever posted a roundup before in the entire what, two or three years I’ve been blogging? But Sarah, every blog posts roundups! I know. I go against the grain. But alas, here I am. I figured that I could finally post one since I have this thing where I really like cooking with Guinness and Irish Cream. It’s a bit of an addiction really. I was actually planning on making even more recipes over spring break including the two awesome ingredients but I didn’t really take into account the fact that I’d be at SXSW this whole week. A recap will be coming your way soon, it was awesome I’ll just leave it at that for now.
And there you have it people! My first ever roundup! Enjoy your St. Patricks day!